Employer: CÀSÀ Culinary Arts School of Azerbaijan

Location: Deniz Mall 2nd floor

Capacity: 40 Guests
Employment Type: Full-time (6 days a week work schedule)

Key Responsibilities:

• Oversee daily operations of the restaurant and ensure smooth service
• Manage staff scheduling, training, and performance
• Maintain high standards of food, service, and hygiene
• Coordinate with kitchen and administration teams
• Handle guest inquiries, feedback, and complaints professionally
• Monitor inventory and supplies, liaising with suppliers when needed
• Ensure compliance with local health and safety regulations

Requirements:

• Minimum 3 years of experience as a restaurant manager or supervisor
  Strong leadership and organizational skills
  Excellent communication in Azerbaijani and Russian and good level of English is a plus.
• Knowledge of fine dining service standards
• Hospitality or business management degree preferred

Working Conditions:

• Salary- 1200 AZN net
• Performance-based bonus - depending on KPIs and achievements)
• Benefits package (50 % restaurant discount)
• Opportunities for professional growth within a prestigious culinary institution
• Collaborative and culturally rich working environment

Interested candidates are welcome to send their CVs to the e-mail address in the Apply for job button by indicating the name of the vacancy in the subject line of the letter. Do not forget to include a cover letter in your job application.